Research helps power safe return of astronauts in historic Orion splashdown

A method developed by the University of Córdoba (UCO) predicts the fatty acid, phenol, and volatile compound profile of extra virgin olive oil (EVOO) quickly, easily, and accurately by using the olives directly. Virgin olive oil is one of the cornerstones of the Mediterranean diet, and—according to scientific evidence—a source of health benefits. Three chemical families ensure the quality of olive oil: fatty acids, phenols, and volatile compounds responsible for the oil's health benefits, organo

Researchers at the University of New England have identified two fly species as promising pollinators for berry crops, offering a vital alternative to European honey bees in protected cropping systems. The results of their study are published in Agriculture, Ecosystems & Environment.

Australia's animal sectors now have a comprehensive framework to help strengthen the industry's response to antimicrobial resistance. The Animal Antimicrobial Stewardship Framework helps animal sectors improve and verify day-to-day stewardship practices. The work was co-designed by veterinarians and animal managers based on the study led by CSIRO, Australia's national science agency. The corresponding paper is published in the journal Cambridge Prisms: Antimicrobial Resistance.

Among dog breeds, Nova Scotia duck tolling retrievers (tollers) have an unusually high rate of Addison's disease, a condition in which the adrenal glands do not produce enough hormones, notably cortisol and aldosterone. In humans, Addison's disease is thought to occur when the body's immune system attacks the adrenal glands, making it a type of autoimmune disease. Affected tollers typically develop Addison's disease at a young age and the condition appears to be inherited. Now scientists have id